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Chez Roux

Dinner with Roux: Lobster and Grouse

Join us for an unforgettable evening on Tuesday, 8 October 2024 in Palm Court, hosted by Chef Michel Roux. This exclusive event offers a luxurious 4-course dinner, featuring lobster, grouse, exquisite wine and Macallan whisky pairings. Guests will enjoy a champagne welcome and a night of culinary delights for £300 per person. Reserve your seat for a night of fine dining, music, and memorable experiences.

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Chez Roux

Chez Roux has been inspired by Michel’s childhood memories: life in rural Kent in the 1960s, being raised at the Fairlawne estate where his father Albert Roux OBE worked as a private chef for the Cazalet family, and the first menus from Le Gavroche in 1967.

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The new restaurant presents a unique opportunity to experience Michel Roux’s cooking in London, with menus that showcase historical British classics and traditional French cooking methods, presented in contemporary, refined dishes.

 

Open daily, 7pm to 9pm

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