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Afternoon Tea

The Langham Afternoon Tea

As the first place to serve afternoon tea in 1865, our menu keeps close to tradition and celebrates all things British! With an emphasis on Tea, the current menu by Chef Michel Roux Jr and Executive Pastry Chef, Andrew Gravett includes a selection of pastries inspired by classic British biscuits and baked tarts designed to pair with the perfect tea. From the Digestive to a buttery Custard Cream, the team have put a luxuriously modern twist on the favourites.

Sample Menus


Afternoon Tea

Younger guests are very welcome in Palm Court. We have created a special Afternoon Tea for children that includes intriguing sandwiches, surprising sweet treats and fun drinks.

Ideal for ages 12 and under.

Sample Menu