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Breakfast Menu


A La Carte Breakfast

Freshly Cut Fruit Salad VE £10


Selection of Mixed Berries VE, GF £16


Fresh Farmhouse Yogurts V, GF £6


Cereals V, GF £6
your choice of milk


Overnight Oats VE £9
coconut, agave, blueberries, cocoa nibs


Classic Rolled Oat Porridge V £9
Kalamansi dressing, gem lettuce


Two Free Range Eggs Served Any Style V, GF £11
choice of poached, boiled, fried and scrambled


Omelette GF £18
three-egg or egg white omelette with your choice of:
button mushrooms, cheese, peppers, tomato, onion, ham, fine herbs


Cinnamon Scented Brioche French Toast V £18
fresh berries and maple syrup


Malted American Pancakes or Waffles V £18
fresh berries and maple syrup


Scottish Smoked Salmon and Scrambled Eggs £21
rye bread, lemon and chives


Poached Eggs and Hass Avocado V £19
marinated Feta, roast tomatoes, seeded sourdough toast


Eggs Benedict £20
toasted muffin, peppered roast ham, poached eggs, hollandaise sauce


Eggs Royale £22
toasted muffin, Scottish smoked salmon, poached eggs, hollandaise sauce


The Langham Full English £38
two eggs, sweet-cured back and smoked streaky bacon, Cumberland sausages,
grilled vine tomato and field mushroom


The Green Full English £38
scrambled tofu, plant-based sausages and bacon, grilled vine tomato and field mushroom


All prices are inclusive VAT. A discretionary 12.5% service charge will be added to your bill.
All wines by the glass are available in 125ml measure upon request and all spirits are available
in 25ml measure upon request. Vintages are subject to change and may vary throughout the year.
All beverages are subject to availability. If you are allergic to any food product, please advise a
member of the service team. As allergens are present in our kitchen and some
of our ingredients have ‘may contain’ warnings, we cannot guarantee menu items will be
completely free from a particular allergen.