Make a Reservation

A La Carte Menu

 

Starters, Soups and Salads

Tomato Soup V £12
with basil oil

Roast Chicken Broth £14
noodles, fresh herbs

Grilled Cotswold White Chicken Salad £16/£22
Parmesan, soft boiled egg, croutons
choice of dressing; honey-mustard, classic caesar, kalamansi citrus

Confit Delica pumpkin  V £15/£21
roast grains, friseline salad

Crapaudine Beetroot Salad VE £15/£21
hazelnut praline, goat’s curd, fig marmalade

Scottish Smoked Salmon £14
Wooster’s sprouted rye bread, chive cream

Tamari-Ginger Rice Bowl GF, VE £12/£20
glazed king oyster mushrooms, black rice, edamame, seaweed salad

 

Sandwiches

The Langham Beef Burger £28
coarse-cut British beef, cheddar, burger sauce,
dill pickle, seeded bun

Plant-Based Vegan Cheeseburger VE £22
piquillo pepper relish, saffron emulsion

Grilled Cotswold White Chicken Burger £24
Mayfield cheese, crispy shallots, harissa Sauce

Club Sandwich £27
roast chicken, smoked bacon, fried Cornish egg, iceberg lettuce,
avocado, vine tomato, toasted brioche

Club Green VE £25
hass avocado, marinated peppers, purple basil pesto, rocket, plant-based bacon

All served with french fries or vegetable crisps
All available with gluten-free bread

 

Main Courses

Lamb And Saffron Biryani £28
mango chutney, cucumber raita

Mezzi Rigatoni Pasta £14
tomato and oregano ‘marinara’

Ricotta And Spinach Tortellini V £16
woodland mushrooms, graceburn

Beef Ragu ‘Bolognese’ £18
XXL paccheri pasta

Isle of Giga Halibut £28
coco beans, black garlic, chorizo

All available with gluten-free pasta

 

Grill

Scottish Loch Duart Salmon Steak £28
XL King Prawns £5 each

Grilled Lamb Chops £32

Cotswold White Chicken Escalope £28

Aged ‘Buccleuch’ Beef Prime Rib 500G £49

Sauces

 Green peppercorn and Cognac
Red wine and bone marrow jus · Tarragon and cracked pepper béarnaise
Red chilli chimichurri · Lemon, fine herb and arbequina olive oil vierge

Sides

each £6

French Fries
Sweet Potato Fries
Buttered Mashed Potatoes
Tenderstem Broccolini
Baby Spinach
Spring Vegetables

Desserts

Pear Crumble, Vanilla Ice-cream, V £8

Spiced Prune Sponge, Almond Cream and Fig Sorbet, V £8

Chocolate Jaffa, V £8

Banana and Date Pudding, Pecan Crunch and Ice-cream VE £8

 

V- Vegetarian, VE – Vegan, GF – No gluten-containing ingredients

 

All prices are inclusive VAT. A discretionary 12.5% service charge will be added to your bill.
All wines by the glass are available in 125ml measure upon request and all spirits are available
in 25ml measure upon request. Vintages are subject to change and may vary throughout the year.
All beverages are subject to availability. If you are allergic to any food product, please advise a
member of the service team

Afternoon Tea

Children's Menu

Private Dining

Discover our History

When The Langham opened in 1865 it started a new tradition; serving afternoon tea in an elegant Palm Court. We continue to set the standard in afternoon tea today with an award-winning tea service, while by night Palm Court transforms into a sparkling setting for dinner.

Discover Palm Court