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The Good Front Room

The Good Front Room


Chef Dom Taylor’s pop-up Caribbean restaurant, The Good Front Room will close its doors on 30th April 2024. Book your table now!


The Good Front Room tells a story of beloved childhood memories. Myrtle, Chef Dominic Taylor’s great aunt, lived in a house filled with trinkets and keepsakes, a magical playground to explore as children. One room however was sacred, its entrance prohibited, always immaculately set up to receive ‘a very special guest’ and so, The Good Front Room.

As you dine with us, you are that special guest and we invite you to indulge in the experience of The Good Front Room at the Langham, London.


Open every everyday, 6:30pm to 10pm, until 30th April. 

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About Chef Dom Taylor

Dominic Taylor, professionally known as Chef Dom Taylor, is a South East London based freelance chef with a deep passion and love for Caribbean food. His classical training, industry experience, love of travel and the arts, and sacred family teachings are the backdrop to everything he does. He is on a mission to recreate, modernise, and ignite a new lease of life into Caribbean cookery.

Chef Dom was crowned winner of Channel 4 and Netflix’s, Five Star Kitchen, in the grand finale that was judged by The Langham, London’s Culinary Director and two-star Michelin Chef, Michel Roux Jr. , thus launching his first ever restaurant, The Good Front Room at Palm Court.

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Chinakwe Art

Palm Court’s usual interiors will be transformed daily, with a design befitting the modern Caribbean menus, with palm trees, dried flowers and artwork from Caroline Chinakwe, a Nigerian-born, mixed media artist from North West London. Telling a story of culture and diversity through the fusion and inspiration between Africa and the West, Caroline’s pieces merge pop culture images and bold vibrant colours, with a touch of Afrofuturism, to create a unique and futuristic depiction of contemporary black art.

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